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<channel>
	<title>Joe Campanale</title>
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	<link>http://joecampanale.com</link>
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		<title>aPORKalypse Now</title>
		<link>http://joecampanale.com/2012/02/aporkalypse-now-2/</link>
		<comments>http://joecampanale.com/2012/02/aporkalypse-now-2/#comments</comments>
		<pubDate>Sat, 18 Feb 2012 01:40:23 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/2012/02/aporkalypse-now-2/</guid>
		<description><![CDATA[Title: aPORKalypse NowLocation: 404 SpaceLink out: Click hereDescription: APORKALYPSE NOW Saturday, February 25, 2012 at 404 Space in Manhattan. 404 Tenth Avenue 10 Hogs 10 Chefs + tons of Craft Beer Local Wine Also featuring some of Get Real NY&#8217;s &#8230; <a href="http://joecampanale.com/2012/02/aporkalypse-now-2/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p><strong>Title: </strong>aPORKalypse Now<br /><strong>Location: </strong>404 Space<br /><strong>Link out: </strong><a href="http://getrealny.com" target="_blanck">Click here</a><br /><strong>Description: </strong>APORKALYPSE NOW<br />
Saturday, February 25, 2012<br />
at 404 Space in Manhattan.<br />
404 Tenth Avenue </p>
<p>10 Hogs<br />
10 Chefs<br />
+ tons of<br />
Craft Beer<br />
Local Wine</p>
<p>Also featuring some of<br />
Get Real NY&#8217;s local talent:<br />
home brewers &#038; their suds!</p>
<p>Enjoy delicious, top-quality pigs prepared in many different styles by an all-star lineup of some of New York&#8217;s finest chefs.<br />
Wash it all down with more than 50 different craft beers, 15+ cask ales, and local wines in a fun atmosphere. <br /><strong>Start Time: </strong>12:00pm<br /><strong>Date: </strong>2012-02-25</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>aPORKalypse Now</title>
		<link>http://joecampanale.com/2012/02/aporkalypse-now/</link>
		<comments>http://joecampanale.com/2012/02/aporkalypse-now/#comments</comments>
		<pubDate>Sat, 18 Feb 2012 01:34:01 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/2012/02/aporkalypse-now/</guid>
		<description><![CDATA[Title: aPORKalypse NowLocation: 404 SpaceLink out: Click hereDescription: APORKALYPSE NOW Saturday, February 25, 2012 at 404 Space in Manhattan. 404 Tenth Avenue 10 Hogs 10 Chefs + tons of Craft Beer Local Wine Also featuring some of Get Real NY&#8217;s &#8230; <a href="http://joecampanale.com/2012/02/aporkalypse-now/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p><strong>Title: </strong>aPORKalypse Now<br /><strong>Location: </strong>404 Space<br /><strong>Link out: </strong><a href="http://getrealny.com" target="_blanck">Click here</a><br /><strong>Description: </strong>APORKALYPSE NOW<br />
Saturday, February 25, 2012<br />
at 404 Space in Manhattan.<br />
404 Tenth Avenue </p>
<p>10 Hogs<br />
10 Chefs<br />
+ tons of<br />
Craft Beer<br />
Local Wine</p>
<p>Also featuring some of<br />
Get Real NY&#8217;s local talent:<br />
home brewers &#038; their suds!</p>
<p>Enjoy delicious, top-quality pigs prepared in many different styles by an all-star lineup of some of New York&#8217;s finest chefs.<br />
Wash it all down with more than 50 different craft beers, 15+ cask ales, and local wines in a fun atmosphere. <br /><strong>Start Time: </strong>12:00pm<br /><strong>Date: </strong>2012-25-02<br /><strong>End Time: </strong>22:00pm</p>
]]></content:encoded>
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		<title>Good Spirits</title>
		<link>http://joecampanale.com/2012/02/good-spirits/</link>
		<comments>http://joecampanale.com/2012/02/good-spirits/#comments</comments>
		<pubDate>Sat, 18 Feb 2012 01:25:54 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/2012/02/good-spirits/</guid>
		<description><![CDATA[Title: Good Spirits Location: 82 MercerLink out: Click hereDescription: At Good Spirits, Edible’s seasonal cocktail pairing event, they match mixology-minded chefs and food artisans with spectacular, storied spirits (plus some beer, wine and coffee for good measure), asking them to &#8230; <a href="http://joecampanale.com/2012/02/good-spirits/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p><strong>Title: </strong>Good Spirits <br /><strong>Location: </strong>82 Mercer<br /><strong>Link out: </strong><a href="http://www.ediblemanhattan.com/event/good-spirits-2/" target="_blanck">Click here</a><br /><strong>Description: </strong>At Good Spirits, Edible’s seasonal cocktail pairing event, they match mixology-minded chefs and food artisans with spectacular, storied spirits (plus some beer, wine and coffee for good measure), asking them to strive for liquid symbiosis.</p>
<p>In their estimation, the resonance between tastes and tipple goes far beyond mutually beneficial flavors.</p>
<p>They believe getting to know craft spirits at your neighborhood speakeasy or dive bar is no less relevant than following your cauliflower back to the farm, or your bagels, lox and cream cheese back to the baker, fishmonger and dairy.</p>
<p>Here&#8217;s a lineup of who&#8217;s teaming up with who on the 28th:</p>
<p>Back Forty West and Rhum Clement<br />
Cadaqués and El Buho Mezcal<br />
Dutch Kills and Bacardi<br />
Anfora and White Pike Whiskey<br />
Fort Defiance and NY Distilling Company<br />
Fort Reno and Warwick &#8211; American Fruits<br />
Huckleberry Bar and Michter&#8217;s Whiskey<br />
Jo&#8217;s and Hudson Whisky<br />
Maison Premiere and Bache Gabrielsen<br />
Monument Lane and Privateer Rum<br />
Northern Spy Food Co. and Crop Organic Vodka<br />
Perry St and COMB Vodka and COMB White<br />
Rubirosa and Hendrick&#8217;s Gin<br />
Salumeria Rosi Parmacotto and Long Island Vodka<br />
The Beagle and Compass Box Whisky<br />
Whitehall and St Germain<br />
August and Eden Ice Cider<br />
King and Brooklyn Gin<br />
Veselka Bowery and Vermont Spirits<br />
FAIR. Spirits and Whole Foods Market and Dallis Bros. Coffee<br />
Plus&#8230;<br />
Agata &#038; Valentina<br />
Brooklyn Soda Works<br />
Bruce Cost Ginger Ale<br />
Gotham Artisanal<br />
Green Mountain Energy<br />
Rick&#8217;s Picks<br />
Q Drinks<br />
SerendipiTea<br />
Uncle Jerry&#8217;s Pretzels    <br /><strong>Start Time: </strong>06:00pm<br /><strong>Date: </strong>2012-02-28<br /><strong>End Time: </strong>09:00pm</p>
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		<title>Austin Food and Wine Festival</title>
		<link>http://joecampanale.com/2012/02/austin-food-and-wine-festival/</link>
		<comments>http://joecampanale.com/2012/02/austin-food-and-wine-festival/#comments</comments>
		<pubDate>Sat, 18 Feb 2012 00:53:15 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/2012/02/austin-food-and-wine-festival/</guid>
		<description><![CDATA[Title: Austin Food and Wine FestivalLocation: Austin, TexasLink out: Click hereDescription: The Austin FOOD &#038; WINE Festival marks a collaboration between C3 Presents and some of Texas’ most celebrated chefs and restaurateurs, including Tim Love, Iron Chef Champion and Owner/Chef &#8230; <a href="http://joecampanale.com/2012/02/austin-food-and-wine-festival/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p><strong>Title: </strong>Austin Food and Wine Festival<br /><strong>Location: </strong>Austin, Texas<br /><strong>Link out: </strong><a href="http://www.austinfoodandwinefestival.com/" target="_blanck">Click here</a><br /><strong>Description: </strong>The Austin FOOD &#038; WINE Festival marks a collaboration between C3 Presents and some of Texas’ most celebrated chefs and restaurateurs, including Tim Love, Iron Chef Champion and Owner/Chef of The Lonesome Dove Western Bistro and The Love Shack in Fort Worth; Tyson Cole, the James Beard Foundation Award-winning Owner/Chef of Uchi and Uchiko in Austin; and Jesse Herman, owner of the James Beard Foundation-nominated La Condesa in Austin/Napa. C3 is the Austin-based producer of Lollapalooza and Austin City Limits Music Festival.</p>
<p>The Austin FOOD &#038; WINE Festival is presented by FOOD &#038; WINE Magazine, with 30 years of experience developing, organizing and sponsoring world-class culinary destination festivals around the country.</p>
<p>The Austin FOOD &#038; WINE Festival will be its first foray into Texas and it promises to be a gourmet celebration unlike any other.</p>
<p>A portion of the Festival’s proceeds will benefit The Austin Food &#038; Wine Alliance, dedicated to fostering awareness and innovation in the Central Texas food and wine community through grants, educational programming and events.<br /><strong>Start Time: </strong>5:30pm<br /><strong>Date: </strong>2012-04-27</p>
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		<title>How to &#8220;Open&#8221; a Bottle of Wine</title>
		<link>http://joecampanale.com/2012/02/how-to-open-a-bottle-of-wine/</link>
		<comments>http://joecampanale.com/2012/02/how-to-open-a-bottle-of-wine/#comments</comments>
		<pubDate>Wed, 08 Feb 2012 18:05:28 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/?p=442</guid>
		<description><![CDATA[&#8220;The Return of the Tip-Off&#8221; Rachael Ray Show]]></description>
			<content:encoded><![CDATA[<p>&#8220;The Return of the Tip-Off&#8221; <a href="http://www.rachaelrayshow.com/show/segments/view/our-first-tip-gone-wrong/" target="_blank">Rachael Ray Show</a></p>
<p><a href="http://www.rachaelrayshow.com/show/segments/view/our-first-tip-gone-wrong/" target="_blank"><img src="http://media.rachaelrayshow.com/managed/episodes/segments/2012/02/07/thumbs/6092JohnVsJoe575.jpg" alt="Our First Tip-Gone-Wrong" width="501" height="370" /></a></p>
]]></content:encoded>
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		<item>
		<title>Forbes 30 Under 30: Food &amp; Wine</title>
		<link>http://joecampanale.com/2012/02/forbes-30-under-30-food-wine/</link>
		<comments>http://joecampanale.com/2012/02/forbes-30-under-30-food-wine/#comments</comments>
		<pubDate>Tue, 07 Feb 2012 21:57:05 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/?p=439</guid>
		<description><![CDATA[Amazing company and such an honor to be one of the 30 under 30!]]></description>
			<content:encoded><![CDATA[<p>Amazing company and such an honor to be one of the <a href="http://www.forbes.com/pictures/ekeg45fe/joe-campanale-restaurateur-dellamina-lartusi-and-anfora-27/" target="_blank">30 under 30!</a></p>
]]></content:encoded>
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		<title>A Negroni Obsession</title>
		<link>http://joecampanale.com/2012/01/a-negroni-obsession/</link>
		<comments>http://joecampanale.com/2012/01/a-negroni-obsession/#comments</comments>
		<pubDate>Tue, 03 Jan 2012 19:35:57 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/?p=435</guid>
		<description><![CDATA[Happy New Year! Check out a recent piece by Edible Manhattan on one of my favorite cocktails: the Negroni.]]></description>
			<content:encoded><![CDATA[<p>Happy New Year!</p>
<p>Check out a recent piece by <a href="http://www.ediblemanhattan.com/" target="_blank">Edible Manhattan</a> on one of my favorite cocktails: <a href="http://www.ediblemanhattan.com/departments/obsessions/the-negroni/" target="_blank">the Negroni.</a></p>
]]></content:encoded>
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		<title>Retailers Unite in Honor of Joe Dressner and for Partners-in-Health</title>
		<link>http://joecampanale.com/2011/10/partners-in-health-in-honor-of-joe-dressner/</link>
		<comments>http://joecampanale.com/2011/10/partners-in-health-in-honor-of-joe-dressner/#comments</comments>
		<pubDate>Mon, 17 Oct 2011 14:55:36 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://joecampanale.com/?p=431</guid>
		<description><![CDATA[One of the ways we are dealing with Joe Dressner’s death is to organize a series of wine tastings at retail stores around the city that will benefit Partners-in-Health. Joe felt strongly that PIH was the best health care provider &#8230; <a href="http://joecampanale.com/2011/10/partners-in-health-in-honor-of-joe-dressner/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>One of the ways we are dealing with Joe Dressner’s death is to organize a series of wine tastings at retail stores around the city that will benefit <a href="www.pih.org/" target="_blank">Partners-in-Health</a>. Joe felt strongly that PIH was the best health care provider in Haiti and other third-world countries and our tastings with Joe at Chambers Street have raised about $10,000 over the past three years. Nine retail stores, and the restaurant Rouge Tomate, have planned tastings of Louis/Dressner wines during the week of October 22nd to October 29th, the proceeds of which will be donated to PIH in Joe’s memory. And he won’t be there to insult any of the customers… Here are the stores participating, with dates, times and phone numbers to call for information.</p>
<p>Chambers Street Wines &#8211; Saturday, October 22nd, 2 to 6:00pm <a href="tel:%28212%29%20227-1434" target="_blank">(212) 227-1434</a><br />
Thirst Wine Merchants &#8211; Sunday, October 23rd, 5 to 8:00pm <a href="tel:%28718%29%20596-7643" target="_blank">(718) 596-7643</a><br />
Astor Wines (Astor Center) &#8211; Monday, October 24th, 6 to 8:00pm <a href="tel:%28212%29%20674-7501" target="_blank">(212) 674-7501</a><br />
Slope Cellars &#8211; Wednesday October 26th, 6 to 8:00pm <a href="tel:%28718%29%20369-7307" target="_blank">(718) 369-7307</a><br />
Brooklyn Wine Exchange &#8211; Thursday October 27th, 6 to 9:00pm <a href="tel:%28718%29%20855-9463" target="_blank">(718) 855-9463</a><br />
Grapes The Wine Co. &#8211; Friday October 28th, 6 to 9:00pm <a href="tel:%28914%29%20397-9463" target="_blank">(914) 397-9463</a><br />
Union Square Wines &#8211; Friday, October 28th, 6 to 9:00pm <a href="tel:%28212%29%20675-8100" target="_blank">(212) 675-8100</a> Ledu Wines – Friday, October 28th, 5 to 8:00pm <a href="tel:%28212%29%20924-6999" target="_blank">(212) 924-6999</a><br />
Uva Wines – Saturday, October 29th, 3 to 6pm <a href="tel:%28718%29%20963-3939" target="_blank">(718) 963-3939</a><br />
Rouge Tomate – From October 22nd to October 29th the restaurant will offer a selection of ten Louis/Dressner wines, by the glass or bottle, a portion of the proceeds going to PIH. <a href="tel:%28646%29%20237-8970" target="_blank">(646) 237-8970</a></p>
]]></content:encoded>
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		<item>
		<title>Tuscany and Napa&#8230;a few tips</title>
		<link>http://joecampanale.com/2011/08/tuscany-and-napa-a-few-tips/</link>
		<comments>http://joecampanale.com/2011/08/tuscany-and-napa-a-few-tips/#comments</comments>
		<pubDate>Thu, 25 Aug 2011 15:49:17 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Interview]]></category>
		<category><![CDATA[gilt taste]]></category>
		<category><![CDATA[jetsetter]]></category>
		<category><![CDATA[jordan salcito]]></category>
		<category><![CDATA[napa]]></category>
		<category><![CDATA[tuscany]]></category>

		<guid isPermaLink="false">http://joecampanale.com/?p=424</guid>
		<description><![CDATA[&#8220;Some things just go well together: chocolate and peanut butter (who knows why); thunder and lightning (hopefully never when we’re waiting for a flight); and, of course, a glass of wine and a gorgeous destination. To celebrate the launch of &#8230; <a href="http://joecampanale.com/2011/08/tuscany-and-napa-a-few-tips/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>&#8220;Some things just go well together: chocolate and peanut butter (who  knows why); thunder and lightning (hopefully never when we’re waiting  for a flight); and, of course, a glass of wine and a gorgeous  destination. To celebrate the launch of wine selections on our sister site Gilt Taste, we spoke with sommeliers Joe Campanale and Jordan Salcito about Napa and Tuscany, and how to work with a sommelier. (Hint: Never simply order the second-least expensive bottle of wine.)&#8221; <a href="http://bit.ly/poDaYq" target="_blank">Read more&#8230;</a></p>
<p><a rel="nofollow" href="http://bit.ly/poDaYq" target="_blank">Wine, Travel and Things You Should Ask the Sommelier</a> <em>Jetsetter Passport</em></p>
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		<item>
		<title>Not My Day Job</title>
		<link>http://joecampanale.com/2011/08/not-my-day-job/</link>
		<comments>http://joecampanale.com/2011/08/not-my-day-job/#comments</comments>
		<pubDate>Wed, 24 Aug 2011 13:46:54 +0000</pubDate>
		<dc:creator>Joe</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Anfora]]></category>
		<category><![CDATA[Brooklyn Brewery]]></category>
		<category><![CDATA[dell'anima]]></category>
		<category><![CDATA[ellabess]]></category>
		<category><![CDATA[Fatty Crew]]></category>
		<category><![CDATA[Kuma Inn]]></category>
		<category><![CDATA[L'Artusi]]></category>
		<category><![CDATA[Marc Forgione]]></category>
		<category><![CDATA[Market Table]]></category>
		<category><![CDATA[Not My Day Job]]></category>
		<category><![CDATA[PDT]]></category>
		<category><![CDATA[Shake Shack]]></category>
		<category><![CDATA[St-Germain]]></category>
		<category><![CDATA[Vinifera]]></category>
		<category><![CDATA[Ward III]]></category>

		<guid isPermaLink="false">http://joecampanale.com/?p=419</guid>
		<description><![CDATA[Looking forward to supporting Wellness in the Schools with Anfora, dell&#8217;anima, ellabess, L&#8217;Artusi, the Fatty Crew, St-Germain, Brooklyn Brewery, Market Table, The Shake Shack, Marc Forgione, Kuma Inn, Ward III, PDT, and Vinifera on September 18th. Make sure to get &#8230; <a href="http://joecampanale.com/2011/08/not-my-day-job/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Looking forward to supporting Wellness in the Schools with Anfora, dell&#8217;anima, ellabess, L&#8217;Artusi, the Fatty Crew, St-Germain, Brooklyn Brewery, Market Table, The Shake Shack, Marc Forgione, Kuma Inn, Ward III, PDT, and Vinifera on September 18th. Make sure to get your tickets for an afternoon of food, beverages, and entertainment.</p>
<p style="text-align: center;"><a href="http://notmydayjob.eventbrite.com/" target="_blank"><img class="size-medium wp-image-420  aligncenter" title="tickets728" src="http://joecampanale.com/wp-content/uploads/tickets728-300x130.jpg" alt="" width="300" height="130" /></a></p>
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